Tony uncovers Singapore's rich cuisine that incorporates Chinese, Indian, Malaysian and Indonesian influences.
Go to EpisodeThe Straits Kitchen
The Straits Kitchen is a Singapore-inspired restaurant presenting the best of local cuisine. Tony indulges in an endless parade of flavors -- everything from Chinese to Malay to Indian cuisine.
Grand Hyatt Singapore Hotel, 10 Scotts Rd, Singapore 228211
Hill Street Tai Hwa Pork Noodle
Tony and a few locals go for bak chor mee, a local Singapore dish. The dish is noodle-based with shrimp, fish balls, pork and several other aingredients.
Block 466 Crawford Lane. #01-12, Singapore

