Tuscany

Tony travels to the beautiful countryside of Tuscany to visit with family and friends and enjoy some homemade pasta that's out of this world.

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Ristorante Uccellina

Tony and chef Cesare Casella visit the best highway restaurant (aka trucker joint) in all of Italy. They enjoy local wine, olive and wild boar stew, handmade mushroom ravioli with dried sausage, and salami.

Collecchio, Italy

 

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