Blood sausage, hunting, pastries and something called "Pus Stick" challenge Tony's pre-conception of Vienna as a pastry-filled "Sound of Music" nightmare.Go to Episode
Tony visits Wratschko Restaurant, a beisl (traditional old Viennese restaurant) that quickly became his favorite spot in Vienna.
Neustiftgasse 51, 1070 Vienna, Austria
Tony enjoys oysters and open-faced sandwiches with local chefs, Patrick and Alex.
Bognergasse 5, 1010 Vienna, Austria
Tony visits this restaurant, famous for its tafelspitz -- huge stew served on the table in copper pots.
Wollzeile 38, 1010 Vienna, Austria
More Vienna Travel Guides
description comes here
Other Anthony Bourdain Travel Guides
Anthony Bourdain ends his No Reservations ...
Get a complete list of the restaurants, ...
Get Tony Bourdain's Travel Guide for Burgundy ...
Check out all the places Anthony Bourdain ...
More Travel Inspirations
Enter daily for a chance to win a grand prize worth over $1.5M, located in Atlanta.
Get the essential Food Network email featuring time saving tips, recipes and how-to videos.
Win over the kids with these easy, time-saving dinners the family will love.