Blood sausage, hunting, pastries and something called "Pus Stick" challenge Tony's pre-conception of Vienna as a pastry-filled "Sound of Music" nightmare.Go to Episode
Tony visits Wratschko Restaurant, a beisl (traditional old Viennese restaurant) that quickly became his favorite spot in Vienna.
Neustiftgasse 51, 1070 Vienna, Austria
Tony enjoys oysters and open-faced sandwiches with local chefs, Patrick and Alex.
Bognergasse 5, 1010 Vienna, Austria
Tony visits this restaurant, famous for its tafelspitz -- huge stew served on the table in copper pots.
Wollzeile 38, 1010 Vienna, Austria