Every year in Atlanta over half a billion trucks carry more than 400 million tons of freight through this major southern city. Billy, Mark and the Martins head down to the freight capitol of the East Coast to ...
Go to EpisodeMax's Coal Oven Pizzeria
After a day of flying the cast and crew headed to this restaurant for some food.
300 Marietta St NW, Atlanta, GA 30313
Dante’s Down the Hatch
The cast and crew ate at this fondue restaurant/jazz club. The restaurant recreates the scene of an 18th century sailing ship tied to the wharf of a mythical Mediterranean village complete with turtles and alligators.
3380 Peachtree Rd, NE, Atlanta, GA 30326
Legal Seafoods
The crew ate dinner at this seafood restaurant that was attached to the hotel.
275 Baker St NW, Atlanta, GA 30313
Der Biergarten
The cast and crew dined at this German restaurant which was right across the street from the hotel.
300 Marietta St NW, Atlanta, GA 30313
Zaxby's
The cast and crew had food from this restaurant brought into the auction warehouse for dinner on a late night of shooting.
3770 Princeton Lakes Pkwy, Atlanta, GA 30331
