Chicago is a city of both innovation and tradition. Andrew gets a taste of the Chicago's diverse food scene, including traditional cooking classics and world-renowned chefs who create new concoctions with modern technology.
Find restaurants, accommodations and activities from this episode.
Check out Andrew's photos from the Chicago episode of Bizarre ...
Andrew highlights his favorite culinary moments from the Midwest.
Andrew visits Chicago's popular neighborhood restaurants.
Andrew Zimmern takes a trip to a historic sausage shop in ...
Andrew counts down his Top 5 moments in Chicago.
Crab, Crayfish and Andouille Gumbo
Calling all crab, crayfish and ...
Sweet and Sour Bangkok-Style Quail With Red Chiles
Andrew Zimmern's recipe for Sweet and ...
Andrew's 10 Favorite Bizarre Foods Dishes
Andrew recounts his most mouth-watering ...
Andrew's Top 5 for Lima
Andrew Zimmern counts down his favorite ...
Gilhooley's Oyster Bar
Andrew declares Gilhooley's, in San ...
Good Ol' Lamb Roast
Andrew visits Wisconsin locals for lamb ...
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