Episode
Chile
Andrew visits Chile, the world's longest country with some of the freshest food. He tries scrotum stew and braided cow intestines. Andrew also learns how important ranching and fishing is to small Chilean communities.
Travel Guide
See MapClose MapRestaurant
Domino
This restaurant serves a hot dog with avocado, tomato, mayonnaise and salad with onions and cilantro.
1016 Agustinas, near the Plaza de Armas, Santiago, Chile
Restaurant
El Parron
Andrew visits a Parillada, a South American meat grill where every part of the animal is served, including cow udder and Chunchules, twisted and braided intestines.
Av. Providencia 1184, Santiago, Chile
Restaurant
Ana Maria
For a taste of the local restaurant scene, Andrew heads to a place wildly popular with the Santiago locals. The chef here is best-known for her dishes featuring one very tough mollusk called abalone.
Club H¿pico 476, Santiago, Chile
Restaurant
Café Urriola
Much of the conger eel they catch ends up in local restaurants, so Andrew heads north to the country's largest sea port.
Urriola 383 Valparaiso, Chile
Activity
Fishing
Because of its extraordinarily long coastline, Chileans love their seafood. Andrew is visiting a fishing village that does things the old-fashioned way. Andrew samples conger eel.
Quintay, Chile
Activity
Fundo Callanco Cattle Ranch
Andrew travels out of the city and heads south to the countryside for an extreme ranch experience. The ranch workers castrate young bulls as Andrew watches and waits to taste the results; he tries bull testicles, scrotum stew, and fresh lamb's blood.
Temuco, Chile
Activity
Mercado Central
For his next meal, Andrew embarks on a shopping trip to the local market to sample piure and giant oyster.
San Pablo 967 interior Santiago, GA Chile
Editor's Picks
Dungeness Crab, Oyster and Corn Fritters
Try Andrew's recipe for Dungeness crab, ...
BBQ Shrimp With Creole Seasoning
Get Andrew Zimmern's recipe for BBQ ...
Rishia's Tater Tot Hot Dish
Whip up an authentic Twin Cities hot ...
Most Liked
Dungeness Crab, ...
Try Andrew's recipe for Dungeness crab, oyster and corn ...
BBQ Shrimp With ...
Get Andrew Zimmern's recipe for BBQ Shrimp with a kickin' ...
