St. Louis

Andrew wants you to meet him in St. Louis, as the song goes, and get a taste of this river city’s diverse neighborhoods, serving up iconic barbecue and rarer fare like pig snouts and paddlefish roe.

Travel Guide

Find restaurants, accommodations and activities from this episode.

Bizarre Foods America: St. Louis Pictures

From the neighborhood corner to the banks of the mighty ...

Andrew's Top 5 for St. Louis

Andrew's most memorable moments in St. Louis.


Head Cheese at Gioia's

The hot salami at Gioia's in St. Louis is made with cured ...


Schottzie's Brain Sandwich

See one of the last places still serving brain sandwiches in ...


Vietnamese in St. Louis

Mai Lee Restaurant represents the growth of diverse food ...


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How well do you know Andrew Zimmern and Bizarre Foods?

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See what a typical, ordinary day is like for Andrew Zimmern.

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