Syria
Andrew visits Syria to explore some of the oldest civilizations on earth. Syria was a crossroads for trade routes between Asia and Europe. Andrew retraces some of those old routes, searching for experiences and foods that echo back to biblical times.
Travel Guide
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Behind-the-Scenes Syria
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Travel Guide
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Abu Abdo Ful
Andrew tries the classic Syrian breakfast of ful with his guide Hassan Khouja.
Aleppo, Syria
Restaurant
Al Mahabah
Andrew has dinner of various sheep parts, including sheep feet and instestines.
Damascus, Syria
Activity
Aleppo Souk
Andrew tours the great Aleppo souk with food researcher and culinary tour operator Hassan Khojah to taste camel hump sausage.
Aleppo, Syria
Activity
Aleppo Breadmaker
A breadmaker bakes Arabic bread in an old mechanized oven system with conveyor belts.
Aleppo, Syria
Activity
Al Midan
This is the place to get late night food in the city. The street hosts shwarma stands, sweet shops and traditional restaurants.
Damascus, Syria
Activity
King of Ejja Street Stall
Andrew and Hassan Khojah visits this tiny street food stall that only make one thing, fried omelets prepared one way.
Aleppo, Syria
Activity
Pistache d' Alep
Andrew goes to Syria's finest sweet shop to see how they make their famous pistachio sweets.
Aleppo, Syria
Activity
Souk Al Hamadiya
Andrew tours the souk with Roula Nasrallah to visit herbalists, ice cream shops and cheese makers.
Damascus, Syria
Activity
Food Stands in Old City
Andrew tours the Old city and eats, chicken shwarma, kidney & liver kabobs, salty Bedouin cheese and more.
Damascus, Syria
Activity
Roman Ruins
Andrew tours ancient ruins in Palmyra, visits a Bedouin family and eats masef, a stewed whole goat with yogurt sauce.
Palmyra, Syria
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