Uganda

Andrew travels to Uganda, known as the pearl of Africa, where the people are friendly and the food is simple. He hunts for a fish that lives on land, harvests flying ants, and sinks his teeth into the meat of a sugar cane rat.

Travel Guide

Find restaurants, accommodations and activities from this episode.

Uganda

Andrew and the crew camp out in Lwanika Village for a unique ...

Andrew reveals his feelings about Uganda

Andrew Zimmern lists out the reasons for why Uganda has ...

01:17

Learn how to Cook Taramasalata

Andrew Zimmern blends carp roe, yogurt and oil to create the ...

03:02

Andrew hunts for African white ants

Andrew Zimmern spends time with a remote Ugandan tribe and is ...

01:15

Andrew's Not Sure About Ugandan Sausage

Andrew Zimmern is not what you'd call a picky eater. But the ...

01:54

Bizarre Foods Quiz

How well do you know Andrew Zimmern and Bizarre Foods?

A Day With Andrew

See what a typical, ordinary day is like for Andrew Zimmern.

More Travel Inspirations

DIY Blog Cabin
DIY Blog Cabin Sweeps

Enter for a chance to win a grand prize worth almost $900,000!

Food Network Grilling On the Road
The Best Summer Eats On The Road

Find FN chefs' favorite ice cream, BBQ, and burgers across the country.

Cooking Channel Adventures in Cooking
Learn a New Cooking Skill

Get creative in the kitchen and see cooler ways to cook from Cooking Channel.