Andrew visits the mystical city of Venice. He enjoys the food in the historic city while catching critters in the Lagoon, blowing Murano glass, and indulging in the best cicchetti in the world.
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Andrew samples cuttlefish, eel and horse meat in Venice.
Andrew counts down his most memorable moments in Venice, Italy.
Andrew picks up fresh seafood at the Rialto Market in Venice.
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Gilhooley's Oyster Bar
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Cartagena's Fresh Market Fruit
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