Bizarre Foods America: New Jersey's Pig's Blood

Get a behind-the-scenes look at Andrew Zimmern's visit to the Garden State, as he samples Filipino favorites and a brand-new breed of oyster.

Filed under:
+ Enlarge Photo
Shrink Photo
Andrew Zimmern at New Jersey's Aquaculture Innovation Center.
Start Over

Gallery Link:

View All

Andrew's new strain, "The Zim," joins the ranks of algae being grown at New Jersey's Aquaculture Innovation Center.

Loading...

Please forgive us, this gallery is really popular.

We sent a note to our support staff about the glitch you just experienced. Please click the button below to reload your content.

You May Also Like

Meet Andrew Zimmern

Andrew Zimmern is a food writer, TV personality, chef, and teacher.  Find out more about the host of Bizarre Foods America.

We Recommend

Most Popular

Bizarre Foods America: Undiscovered Hawaii Photos

Hawaiians know how to make the best of both the sea and the land, and ...

Bizarre Foods: Lisbon Pictures

Andrew Zimmern traveled to Lisbon, Portugal, to check out its ...

Bizarre Foods: Ireland Pictures

Andrew Zimmern travels to Cork and Dublin, Ireland, for the ultimate ...

Bizarre Foods: Brooklyn Pictures

Welcome to Brooklyn, NY — the land of the trend, the hipster, the New ...

Bizarre Foods America: Florida Keys Pictures

Andrew Zimmern travels to paradise in the Florida Keys. He heads out ...

More Travel Inspirations

American Outdoor Adventure Sweeps
American Outdoor Adventure Sweeps

Enter for a chance to win an adventure getaway, plus $25k!

Food.com Holiday
Food.com's 50+ Top Holiday Food Gifts

Give them what they really want!

HGTV Dream Home
HGTV Dream Home 2015

Take a tour of the home we’ll be giving away. Look inside HGTV Dream Home 2015 now!