Bizarre Foods America: Sneak Peek 2013 Pictures
Andrew Zimmern kicks off 2013 by crisscrossing the country from east to west, sampling the best of America in Baltimore, Washington, DC, Iowa, Wisconsin, Alaska, Portland, Denver and more!Filed under:
Freshly steamed blue crabs caught in the Chesapeake Bay, outside of Baltimore.
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Andrew Zimmern is a food writer, TV personality, chef, and teacher. Find out more about the host of Bizarre Foods America.
Check out all the things Andrew wants to do before he dies. Take a look at his bucket list in this fun slideshow.