Bizarre Foods America: St. Louis Pictures

From the neighborhood corner to the banks of the mighty Mississippi, Andrew searches St. Louis for its real flavor and finds it in fried Asian carp, pig heart pastrami and Bosnian minced beef links.

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Rib tips and snoots at Smoki O's in St. Louis
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St. Louis is known for its barbecue, and Smoki O's is known for its rib tip and snoots combo meal. Andrew calls their snoots crispy pig nose bacon.

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