Bizarre Foods America: Third Coast Pictures

On the nation's Third Coast, also known as the Gulf Shore, people still live close to the land, preserving a unique way of life. Andrew wades into this swamp culture to taste all that it has to offer.

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Andrew Zimmern eats seafood boil in Louisiana
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While at Casanova's Seafood in Saint Bernard, LA, Andrew digs into the seafood boil and boudin, the sausage of Cajun cuisine.

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