Bizarre Foods America: Virginia: Cicadas & Cownose
Go behind the scenes with Andrew Zimmern as he travels to Virginia to sample mystery snails, Brood II cicadas and the "other, other" red meat -- the Chesapeake cownose ray.Filed under:
Andrew Zimmern and invasive species hunter Jackson Landers look for city pigeons in Charlottesville, VA.
Please forgive us, this gallery is really popular.
We sent a note to our support staff about the glitch you just experienced. Please click the button below to reload your content.
You May Also Like
Check out all the things Andrew wants to do before he dies. Take a look at his bucket list in this fun slideshow.
Andrew Zimmern dishes on some his favorite recipes.
Get a First-Hand Look at Military Might
Go behind the scenes with Andrew Zimmern in San Francisco to sample ...
Andrew Zimmern travels to paradise in the Florida Keys. He heads out ...
Andrew explores the "new South," Atlanta. He feasts on calf brains on ...
Travel to Dallas with Andrew Zimmern for some of the best barbecue, ...
Go behind the scenes as Andrew Zimmern explores Vancouver for its ...
More Travel Inspirations
Enter daily for a chance to win a grand prize worth over $1.5M, located in Atlanta.
Get the essential Food Network email featuring time saving tips, recipes and how-to videos.
Win over the kids with these easy, time-saving dinners the family will love.