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Bizarre Foods

Bizarre Foods: Goa Pictures

(5 photos)

It's off to Goa, India, where Andrew enjoys dinner at Mum's, yoga at a local center and samples chouricos and Fowl Zucati. Explore Zimmern's trip, and view his photos from the road.

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Bizarre Foods

Holiday Special

(11 photos)

Tis the Season! Go behind the scenes of the Bizarre Foods Holiday Special, and view snapshots capturing the preparation of a bizarre holiday dinner of stuffed pig's foot and porcupine.

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Bizarre Foods

Bali

(11 photos)

Andrew dives head-first into the culture of Bali, exploring a unique, coming-of-age ceremony, getting a visit from a family of furry creatures and more. Check out his photos.

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Bizarre Foods

Survival Special

(11 photos)

Take a look at a few of Andrew's photos as he prepares to spend 48 hours stranded alone in the Mexican jungle.

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Bizarre Foods

Surf It Up Special

(5 photos)

Get ready for a day at the beach with Andrew as he visits South Beach and Miami Beach, Florida. Check behind-the-scenes photos of the beautiful beaches of southern Florida.

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Bizarre Foods

Tanzania

(10 photos)

Take a look at Andrew Zimmern's Tanzania photos, including pictures of a Maasai meat camp, Andrew preparing kiburu "dirt" soup and the Maasai starting a fire using elephant dung.

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Bizarre Foods

Halloween Special

(8 photos)

Trick or Eat! Andrew scares up a guest list of creepy Bizarre Foods fans and offers up some frightening food for this special Halloween party. Check out the photos.

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Bizarre Foods

New York City

(10 photos)

Take a virtual trip to New York. Explore the Statue of Liberty, Times Square and more.

Andrew Zimmern at Jelly Belly in California
Bizarre Foods

Bizarre Foods America: Northern California

(13 photos)

Go behind the scenes as Andrew Zimmern visits Northern California where people are reinventing food. Andrew samples grilled dove hearts, mutton testicles, monkeyface eel and more.

Andrew Zimmern in the great outdoors of the Ozarks
Bizarre Foods

Bizarre Foods America: The Ozarks Pictures

(15 photos)

Go behind the scenes with Andrew Zimmern as he visits the Ozarks, a territory spanning parts of Arkansas and Missouri that combines old traditions with new ones.

Andrew Zimmern with Voodoo Dughnuts in Portland Oregon
Bizarre Foods

Bizarre Foods America: Portland Pictures

(15 photos)

Go behind the scenes with Andrew Zimmern as he heads to Portland, OR, for elk heart tartare, goose liver chocolates and ice cream made from marrow.

Andrew Zimmern eats oysters in Baltimore
Bizarre Foods

Bizarre Foods America: Baltimore & Chesapeake Bay

(15 photos)

Andrew Zimmern visits the seafood hubs of Baltimore and Chesapeake Bay, where he discovers adventurous cuisine, such as octopus with rice, mixes with traditional favorites like Maryland blue crabs.

A delicious display of Publican Quality Meats’ (PQM) storefront case.
Bizarre Foods

Bizarre Foods America: Chicago's Cutting Edge

(15 photos)

Go behind the scenes with Andrew Zimmern in Chicago as he finds foodies pushing the culinary limits.

Andrew Zimmern in front of meat in Wisconsin
Bizarre Foods

Bizarre Foods America: Wisconsin Pictures

(15 photos)

While in America's dairy land, Andrew Zimmern discovers the science to making milk taste better, as well as lamb organs in a traditional Serbian casserole and emu heart.

Andrew Zimmern holds a sea cucumber in Alaska
Bizarre Foods

Bizarre Foods America: Alaska's Inside Passage

(15 photos)

Go behind the scenes as Andrew uncovers a bounty of new flavors, including fresh sea cucumbers, pickled gumboots, smoked hooligan and much more.

Andrew samples food in Iowa
Bizarre Foods

Bizarre Foods America: Iowa Pictures

(15 photos)

Go behind the scenes with Andrew as he visits Iowa and finds out there's a lot more to America's heartland than just meat and potatoes on the table.

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Bizarre Foods

Bizarre Foods America: Denver Pictures

(12 photos)

Andrew Zimmern visits Denver for deep-fried Rocky Mountain oysters in a biker bar, pheasant cooked over an open flame and ant larvae beignets in a fine restaurant.

Andrew Zimmern stands in a field of corn in Iowa
Bizarre Foods

Bizarre Foods America: Sneak Peek 2013 Pictures

(16 photos)

Andrew Zimmern kicks off 2013 by crisscrossing the country from east to west, sampling the best of America in Baltimore, Washington, DC, Iowa, Wisconsin, Alaska, Portland, Denver and more!

Andrew Zimmern eats a Ben's Chili Dog in Washington DC
Bizarre Foods

Bizarre Foods America: Washington, DC Pictures

(14 photos)

Andrew is in the nation's capital where he samples the unexpected: Blackened snakehead sandwiches, peanut butter with foie gras, scrapple at a neighborhood grill, and savory dishes from food trucks.

Andrew with hunters David Tyburski and Rick Stafford
Bizarre Foods

Bizarre Foods America: Florida Pictures

(14 photos)

Andrew goes deep into the Florida interior and discovers that people in the rural areas are still living off the land and eating much like their ancestors did.

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