Andrew uncovers unique food traditions in the great state of Arizona, where the spirit of the Wild West still lives strong today. From native traditions of the Navajo to the New Agers' approach to food, this ...Go to Episode
Andrew checks out the raw and vegan food scene at this restaurant in Sedona. He drinks kombucha, a foul smelling tea made from fermented bacteria.
3190 W. Hwy 89A, Sedona, AZ 86336
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