Andrew ventures to Finland, a country where traditional cooking still reigns but is also inspiring a new food trend known as new Nordic cuisine. Andrew finds out that Finns like to make the most of the fresh ...Go to Episode
Andrew begins his trek through Finland in the port town of Oulu where the Soker-Jussin Restaurant still serves up old-fashioned Finnish foods.
Pikisaarentie 2, Oulu 90100, Finland
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