Greece

Andrew meets Greeks passionate about food in Athens and on the remote island of Kalymnos. He travels the country, tasting food rich in Greek history and culture. Andrew eats at the finest eateries and samples ...

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See & Do
Siametis Gemistoi Loukoumades

Andrew tries a Greek dessert -- hot balls of fried dough rolled in honey and nuts.

Attica, Greece

 
See & Do
Athens Central Market

Andrew meets award-winning cookbook author, chef and food historian, Diane Kochilas, at Athens' Central Market.

Athinas 42 Street, Athens, Greece 1055

 
See & Do
Piraeus Market

Michelin-star restaurant owner and chef, Lefteris Lazarou, shows Andrew modern cooking techniques featuring a prehistoric monkfish.

Gounari Street, Piraeus 18531, Attica, Greece

 
See & Do
Fishing on the Aegean Sea

Andrew and two Greek fishermen head out on the Aegean Sea to catch their next meal.

Kalymnos, Greece

 

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