Andrew finds the pioneer spirit still going strong in Louisville, KY, when he tastes its unique foods, like barbequed sheep meat, pork brain sandwiches and burgoo, a hunter's stew made with squirrel.Go to Episode
Entrepreneur Matt Jamie makes his micro-brewed soy sauce aged in bourbon barrels here. Schedule a tour to get an inside look, and visit the Work the Metal shop to take a few bottles home.
1201 Story Ave, Ste 175, Louisville, KY 40206
More Kentucky Travel Guides
See the sights around the historic Civil War battlefield in Perryville, KY.
Find out where to stay, what to do and where to eat in order to do the Kentucky Derby right!
Other Bizarre Foods Travel Guides
With a menu that includes a Tibetan soup with ...
From Gaku Japanese Charcoal Grill to ...
Global culture and Texas tradition create ...
From the neighborhood corner to the banks of ...
More Travel Inspirations
Enter daily for a chance to win a grand prize worth over $1.5M, located in Atlanta.
Get recipe inspiration, save money on groceries, and plan your meals stress free.
Win over the kids with these easy, time-saving dinners the family will love.