Madagascar

Andrew gets an intimate look at the food and the people that live in Madagascar. Most people still live the way they did 100s of years ago -- hunting and gathering for food.

Go to Episode

Filter: See & Do

See & Do

Mozambique Channel

Andrew discovers an acient way of fishing and feast on local delicacies, including king mackerel, dried shark meat and raw captain fish.

Betania, Madagascar

See & Do

Big Market

Andrew tours the Big Market to try baobab fruit and sambos, a ground vegetable and zebu pastries topped with extemely hot sauce.

Morondava, Madagascar

See & Do

Forging For Food

Andrew visits Ankobatemena to hike along the Kabatomena River for a rare bug species called zanna tenbrosa.

Morondava, Madagascar

See & Do

Sakalava Ceremony

Andrew and his wife Rishia expeience a coming-of-age circumcision ceremony for a 5-year-old boy. As part of the custom, the grandfather eats the foreskin as a symbol of strength.

Bemanonga, Madagascar

Madagascar

Mozambique Channel

Big Market

Forging For Food

Sakalava Ceremony

Ideas from Travel Channel

More from Travel Channel

Travel Channel Family

Food Network

GAC

HGTV

DIY Network