The blend of old world immigrants and new wave trendsetters are bringing a mix of flavors to Miami's multicultural cuisine. Andrew Zimmern samples roasted pig brains, salt cured fish eggs, and a fruit that ...

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See & Do
Cuban Pig Roast

Andrew visits Roberto Guerra, a Cuban-American business owner who manufactures la caja china, a metal lined inversion cooking box that's a popular cooking method in the Cuban-American community.

Private business, Medley, Florida

See & Do
Aphrodisiac Ice Cream Truck

Andrew gets a sweet treat at the Aphrodisiac Ice Cream truck in South Beach. The truck is decked out with sexy girls pole-dancing on its roof!

NW 36th St and N Miami Ave, Miami, FL 33127

See & Do
Fritanga Montelimar

Andrew comes to Miami during La Purisima, a holy celebration of the Virgin Mary. He meets up with a local family from Nicaragua as they prepare food at their restaurant to bring to the griteria.

15722 SW 72nd St, Miami, FL 33193


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