Andrew Zimmern comes to New Mexico where the frontier spirit can still be found, even when it comes to the food! Andrew goes out hunting buffalo on horseback and learns to roast prairie dogs with members of a ...Go to Episode
Prairie Dog Hunting
Andrew travels an hour outside of Sante Fe, NM, to go hunting for prairie dogs with Peter Pino, a leader from the Pueblo tribe known as Zia. The Zia eat prairie dogs on special occasions.
Outside of Cuba, NM
Andrew visits a community on the outskirts of Taos, NM, that has self-sustaining homes known as earthships. The homes are made of recycled materials and contain their own power and water. The residents grow fruits and vegetables inside their homes.
Private Residence, Taos, NM
Buffalo Hunting at Bonanza Creek Ranch
Andrew goes to the Bonanza Creek Ranch to hunt for buffalo. He shoots an 1,800-lbs. bull.
15 Bonanza Creek Lane, Santa Fe, NM 87508
Andrew meets up with food writer Rocky Durham for a food crawl through some of Santa Fe’s best restaurants. They begin at Rocky’s favorite, Tia Sophia’s.
210 W San Francisco St, Santa Fe, NM 87501
Andrew and Rocky go to the walk-up order restaurant El Parasol, which features a menu first created for a street taco stand 50 years ago.
1833 Cerrillos Rd, Santa Fe, NM 87505
Andrew and Rocky go to Bobcat Bite, which specializes in a traditional New Mexican meal: cheeseburgers covered in green chili!
418 Old Las Vegas Hwy, Santa Fe, NM 87505
Andrew is invited to la matanza, a community event that features the butchering of a pig.
Los Lunas, NM
113 Washington Ave., Santa Fe, New Mexico 87501
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