Andrew travels to Puerto Rico where flavors tell the history of the island, from the deep-fried treats brought by Africans to the roasted pork made popular by the Spanish. Andrew tries a variety of ...
Go to EpisodeLares Ice Cream Parlor
Andrew and his pal Shorty visit an ice cream parlor, located in Lares, that literally has 1,000 homemade flavors of the sweet treat.
Pikayo Restaurant
Visit Chef Wilo Benet's restaurant to taste traditional Puerto Rican cuisine with a modern twist.
299 de Diego Ave., San Juan, PR

