Get ready to challenge all your pre-conceived notions of Russian life. Andrew's taking a culinary tour through St. Petersburg, the cultural capitol of Russia.Go to Episode
Andrew stays at the Grand Hotel Europe where he tries Russia's most famous contribution to the culinary world -- caviar. At the Caviar Bar, he has a sampler plate with Sevruga caviar, Belulga caviar and Osetra caviar (his favorite).
Nevsky Prospect, Mikhailovskaya Ulitsa 1/7, St. Petersburg, Russia