Bizarre Foods: Venice

bizarre_ep_venice

Andrew visits the mystical city of Venice. He enjoys the food in the historic city while catching critters in the Lagoon, blowing Murano glass, and indulging in the best cicchetti in the world.

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Taverna La Venice

Andrew eats calves' liver with onions and a classice sauce with a hint a vinegar.

Campiello de la Fenice, San Marco 1938, Venice, Italy

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Trattoria Alla Madonna

Andrew tries the snails.

Calle della Madonna San Polo 594, Venice, Italy

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Ristorante a la Columba

Venice, Italy

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Ristorante Al Covo

Andrew samples cuttlefish with olive oil and herbs and cuttlefish served in black in and white polenta and Venetian peas.

Castello, 3968, 30122 Venezia, Italy

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Trattoria Al Gatto Nero da Ruggero

Head to this restaurant for razor clams and delicious risotto.

Via Giuadecca 88, Burano, Venice, Italy

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Harry's Bar

Andrew eats beef carpaccio.

San Marco 1323 30124, Venice, Italy

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Cantina Da Schiavi

Andrew eats slat cod with olive oil on a baguette and raw tuna with grated cacao.

Venice, Italy

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Osteria La Cantina

Stop by this restaurant for fresh crayfish and salmon tartar with tiny poached quail eggs.

Venice, Italy