Burger Land: Classics of NYC Pictures
George heads home to New York City in search of the best burgers in the Big Apple, from a juicy classic charbroiled cheeseburger to a deep-fried Slovakian burger.Filed under:
The Black Label burger at Minetta Tavern is made with 4 prime cuts, including dry-aged ribeye for an extra-beefy taste.
Please forgive us, this gallery is really popular.
We sent a note to our support staff about the glitch you just experienced. Please click the button below to reload your content.
You May Also Like
George travels to northern Mississippi for 3 burgers that exemplify the resourcefulness of the state’s people, and one burger tied to Mississippi’s love of the blues.
George Motz travels to New Mexico to sample the region’s variety of green and red chile cheeseburgers.
Hamburger expert and photographer George Motz gives us his 5 favorite ...
Extending from Madison to Milwaukee, Wisconsin’s Burger Belt – George ...
From a deep-fried creation to a patty with ground bacon in it, George ...
George travels to Charlotte, NC, to sample different types of ...
George Motz travels to Miami to sample 4 burgers with various Latin ...
More Travel Inspirations
Enter for a chance to win a grand prize worth almost $900,000!
Find FN chefs' favorite ice cream, BBQ, and burgers across the country.
Get creative in the kitchen and see cooler ways to cook from Cooking Channel.