Adam is in Charlotte, NC, to taste of a four-tier cheeseburger and glistening fried chicken. Then, he coaches a college freshman in taking down the Big Eats challenge: 25 pulled pork sliders and fries adding up to five pounds.
Find restaurants, accommodations and activities from this episode.
Adam is in Charlotte, NC, to taste of a 4-tier cheeseburger ...
Adam heads to The Penguin to try their burgers, hot dogs and ...
Adam discovers the secret behind Price's Chicken Coop's yummy ...
Adam plays Fry Guy and warms things up in Charlotte.
Adam learns how to make The Penguin's specialty, the Pimp Killer.
Our Q&A with the Harlem Globetrotters
We sat down with Hammer, Bull and Slick ...
Restaurant Express: Starsky's Bar and Grill
Get to know Starsky's Bar & Grill and ...
Man v Food Challenge
Eat your way across America with Travel ...
Adam recaps his visit to Orochon Ramen
Adam Richman talks strategy after his ...
Ohio's Grilled Cheese Donut
Adam tries the "Blueberry Bleu," a ...
Adam Takes on 15 Dozen Oysters
Adam Richman travels to New Orleans for ...
Adam works to get the story straight from the bird's mouth.
Adam brings the MLS Cup to Rodeo Drive.
More Travel Inspirations
Get recipe inspiration, save money, and plan your meals stress free.
Traveling this summer? Stop by FN Kitchen's gourmet market.
See Amie and Jolie’s vintage flea market finds design flips.