Adam Richman visits Puerto Rico to take on the Vaca Acosta Challenge, an 8-lb. platter of grilled sirloin steak and sides. He also stops at Restaurante Raices and El Churry.
Find restaurants, accommodations and activities from this episode.
Adam Richman heads to Puerto Rico to chow down on a 8-lb. ...
Adam samples Restaurante Raices' plantain and shrimp dish ...
Adam Richman takes questions after the Vaca Acosta Challenge.
Take a tour of Old San Juan, Puerto Rico, with Adam Richman.
Our Q&A with the Harlem Globetrotters
We sat down with Hammer, Bull and Slick ...
Restaurant Express: Starsky's Bar and Grill
Get to know Starsky's Bar & Grill and ...
Man v Food Challenge
Eat your way across America with Travel ...
Ohio's Grilled Cheese Donut
Adam tries the "Blueberry Bleu," a ...
Adam's big pie in the sky challenge
For Adam's last pit stop before Man v. ...
Spicy Fried Chicken in Memphis
Adam visits Gus's World Famous Fried ...
Adam works to get the story straight from the bird's mouth.
Adam brings the MLS Cup to Rodeo Drive.
More Travel Inspirations
Enter daily for a chance to win a grand prize worth over $1.5M, located in Atlanta.
Get the essential Food Network email featuring time saving tips, recipes and how-to videos.
Win over the kids with these easy, time-saving dinners the family will love.