Adam arrives in the Twin Cities, where he'll search for the birthplace of the Juicy Lucy -- the Minneapolis burger with the cheese on the inside.

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Gasthof Zur Gemutlichkeit

Adam steps up to the gigantic Meterbratwurst challenge.

2300 University Ave. NE, Minneapolis, MN 55418

Landmarc Grill

Adam sampled a Scandinavian staple called lutefisk, prepared by Chef David Parson of the Landmarc Grill at the Normandy Inn.

405 South 8th St., Minneapolis, MN

5-8 Club

Adam stops in for the 5-8 Club.s version of the Juicy Lucy.

5800 Cedar Ave. S, Minneapolis, MN 55417

Brasa Premium Rotisserie

Adam tries out Brasa.s rotisserie-style cooking.

600 E Hennepin Ave., Minneapolis, MN 55414

Matt's Bar

Adam Richman stops in for Matt.s Bar.s version of the Jucy Lucy (a cheeseburger with the cheese inside the burger, instead of on top).

3500 Cedar Ave. S, Minneapolis, MN 55407


More Minneapolis-St. Paul Travel Guides

Bizarre Foods: Minnesota State Fair Travel Guide

Prepare yourself for a foodie adventure at the Minnesota State Fair. From Tom Thumb Donuts to Kiwanis ...

Man v. Food Nation: St. Paul

Adam is in St. Paul, MN sampling authentic Neapolitan pizza and a baked potato topped with every BBQ side. ...

Twin Cities

Take a look at all the places Andrew Zimmern visited during the Twin Cities episode of Bizarre Foods America.

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