Puerto Rico

Adam Richman visits Puerto Rico to take on the Vaca Acosta Challenge, an 8-lb. platter of grilled sirloin steak and sides. He also stops at Restaurante Raices and El Churry.

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Restaurante Raices

Adam stops in for Raices, Chuleta Kan-Kan, an enormous deep-fried pork chop ringed in crispy pork rind.

315 Calle Recinto Sur, San Juan, PR 00901

 
Eat
El Churry

Adam visits the street-food truck El Churry for their signature El Churry Mixto, a stuffed sandwich topped with steak, chicken and bacon, all drenched in their secret sauce.

Avenida Isla, Calle Jupiter, Carolina, PR 00979

 
Eat
La Vaca Brava (Highway 771, Km 9.4)

Adam takes on the Vaca Acosta Challenge, an 8-lb. platter of grilled sirloin steak piled high with french fries and mushroom sauce. He must finish in 30 minutes or less.

Barranquitas, PR 00794

 

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