Tony goes beyond the cheesesteak in Philadelphia. He dines on modern Israeli food with Marc Vetri, throws back the citywide special at Dirty Frank's and learns the real story behind the drinking and carousing of our Founding Fathers.
Original Airdate | Thursday, August 21, 2014
Find restaurants, accommodations and activities from this episode.
Tony finally does Philadelphia -- 36 hours of food, drink, ...
Tony finally pays a visit to the City of Brotherly Love.
Tony stops by the Mutter Museum, full of medical oddities.
See our picks for Tony's best Bourdainisms from the Philly ...
Tony has a steaming bowl of pho at Philadelphia's Pho 75.
More From This Episode
- Hot Topics
- Philadelphia Airport Guide
Layover Survival Guide
Tips to make your layover downtime more ...
Rome Airport Guide
Travel Channel's guide to Fiumicino and ...
Best Airports for a Layover
A few of our favorite airports to get ...
Not Your Average Pizzeria
Tony samples pizza al taglio (by the ...
Philly's Hangover Cure
Tony has a steaming bowl of pho at ...
San Francisco's Tiki Bar
Located in the Fairmont Hotel, the ...
Tips to make your layover downtime more productive.
A few of our favorite airports to get stuck in.
More Travel Inspirations
Enter daily for a chance to win a grand prize worth over $1.5M, located in Atlanta.
Get the essential Food Network email featuring time saving tips, recipes and how-to videos.
Win over the kids with these easy, time-saving dinners the family will love.