The Layover: 36 Hours in Philly

Tony goes beyond the cheesesteak in Philadelphia. He dines on modern Israeli food with Marc Vetri, throws back the citywide special at Dirty Frank's and learns the real story behind the drinking and carousing ...

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Eat

John’s Roast Pork

A great place for a cheesesteak, but John’s Roast Pork is more well-known for their mouth-watering roast pork sandwiches.

14 Snyder Ave
Philadelphia, PA 19148

 
Eat

Kanella

Chef Konstantinos Pitsillides brings authentic Cypriot-Greek flavors to this very popular BYOB restaurant.

1001 Spruce St
Philadelphia, PA 19107

 
See & Do

Mutter Museum

Tony visits the Mütter Museum to see their collection of medical oddities and specimens.

19 South 22nd St
Philadelphia, PA 19103

 
Eat

Paesano’s

Tony stops by Paesano’s in the Italian Market to try one of Peter McAndrews’ famous sandwiches.

1017 South 9th St
Philadelphia, PA 19147

 
Eat

Pen & Pencil

Chefs Marc Vetri and Mike Solomonov take Tony to the local press and chef bar, Pen & Pencil, for some late-night drinks.

1522 Latimer St
Philadelphia, PA 19102

 
See & Do

Philadelphia’s Magic Gardens

Philly’s “Magic Gardens” are South Street’s amazing walk-through mosaics designed by Isaiah Zagar.

1020 South St
Philadelphia, PA 19147

Eat

Pho 75

Tony meets up with Chef Mike Solomonov for breakfast at one of Mike’s favorite spots, a Vietnamese restaurant called Pho 75.

1122 Washington Ave
Philadelphia, PA 19147

Eat

Southwark

Southwark has an extensive drink and cocktail menu with great options for dinner and dessert.

701 South 4th St
Philadelphia, PA 19147

 

Tony's Tips on Foursquare

Check out Anthony Bourdain's tips for places to visit in each city that he travels to in The Layover and follow our lists on Foursquare to replicate his trip.
Anthony Bourdain - No Reservations, Vol. 2 - Anthony Bourdain - No Reservations

Want to Travel Like Tony?

Go where Bourdain goes with the help of the experts at Tripology.com.