Season 1, Episode 10
On Tastiest Places to Chowdown: Italiano we're counting down the country's best places to mangia down on eats inspired by our Italian-Amercian paisanos. From the Windy City's favorite spot to grab a delectable slice of the deepest-dish you've ever seen to one of Memphis's best BBQ joints for a uniquely American and strangely tasty invention: BBQ spaghetti! We'll also head to Jersey to unwrap the inner workings of an "Italian-style hot dog," settle a decades-old debate over the best New Haven style thin crust pizza, and discover a crunchy, ooey-gooey, deep-fried calzone (aka "pizza puff") that's the size of a football!
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