Chef Andrew Zimmern believes the best way to explore a town is to get to know the locals first, and the first local he usually meets is his cabbie. In Travel Channel's new series, Andrew Zimmern's Driven by Food, Andrew discovers the streets behind Main Street, the off-the-grid dives and the fun only insiders know how to find. With his guide -- whether it's a shikara driver in Kashmir, a gondolier in Venice, or a cabbie in the deep south -- Andrew shares a locals-only experience, discovering the uniqueness of every destination. Never staying in the back seat for long, Andrew and his driver take viewers on an entertaining behind-the-scenes adventure, exploring food and culture from a whole new perspective.
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