Season 4, Episode 3

San Diego

Andrew highlights San Diego's sun-soaked cuisine, served surfside. The laid-back beach town is known for its Mexican-inspired fish tacos, octopus tostadas, Filipino chicken adobo, So-Cal monster burritos, and a globally-loved hometown salad.
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Tuesday
Aug 21
8:30pm | 7:30c
Wednesday
Aug 22
3:30am | 2:30c

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