Andrew serves up chicken with red chiles and lemongrass, inspired by his trip to a Cambodian community located in Lowell, MA. Now whip up this delicious dish in your kitchen.
See where Andrew Zimmern ate his most memorable meals in 2012.
Watch Andrew Zimmern cook Sweet and Sour Bangkok Chicken. Then prepare the dish in your own kitchen.
Watch Andrew Zimmern cook New Age Vietnamese Spicy Tuna Salad. Then prepare the dish in your own kitchen.
Watch Andrew Zimmern cook Japanese Pan Roasted Duck Breast. Then prepare the dish in your own kitchen.
Inspired by a dish he encountered on his float trip down the Mississippi River, Andrew crafts his own version of an oyster dinner served over toast.
Watch Andrew Zimmern cook Trinidad Salt Cod Fritters With Sauce Chien. Then prepare the dish in your own kitchen.
See the dishes that fuel the best of U.S. travel.
Andrew recommends 12 foodie destinations worth a detour.
What has been your favorite American Bizarre Foods moment so far.
Try Andrew Zimmern's rendition of tuna ceviche with heart of palm, inspired by his travels through Florida's East Coast for Bizarre Foods.
Andrew Zimmern is a food writer, TV personality, chef, and teacher. Find out more about the host of Bizarre Foods America.
See where the 'Bizarre Foods' host went on his trip to this Canadian treasure.
Watch Andrew Zimmern cook Crispy Shrimp With Roadside Dipping Sauce. Then prepare the dish in your own kitchen.
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