Watch Andrew Zimmern cook Taramasalata. Then prepare the dish in your own kitchen.
Watch Andrew Zimmern cook Brazilian Moqueca. Then prepare the dish in your own kitchen.
Watch Andrew Zimmern cook Shrimp Dumplings With Green Dragon Sauce. Then prepare the dish in your own kitchen.
Try Andrew Zimmern's rendition of tuna ceviche with heart of palm, inspired by his travels through Florida's East Coast for Bizarre Foods.
Watch Andrew Zimmern prepare English Bittersweet Lemon Puddings. Then prepare the dish in your own kitchen.
Get the recipe for Andrew Zimmern's chicken fried steak inspired by season 9 of Bizarre Foods.
Watch Andrew Zimmern prepare Miso-Glazed Black Cod. Then prepare the dish in your own kitchen.
Inspired by his Bizarre Foods travels through Boston, Andrew Zimmern creates his own version of a linguine dish with clam sauce.
Get the recipe for Andrew Zimmern's chicken fried steak inspired by season 9 of Bizarre Foods.
Recreate Andrew Zimmern's savory recipe for shrimp couvillion, inspired by his travels in Louisiana's cajun country for Bizarre Foods.
Try Andrew's recipe for Dungeness crab, oyster and corn fritters, inspired by his visit to Seattle.
Andrew Zimmern's recipe for Sweet and Sour Bangkok Style Quail with red chiles.
Try Andrew Zimmern's rendition of pollo al carbon, inspired by his travels in the Dominican Republic for Bizarre Foods.
Watch Andrew Zimmern cook New Age Vietnamese Spicy Tuna Salad. Then prepare the dish in your own kitchen.
Watch Andrew Zimmern cook Maryland-Style Crab Cakes. Then prepare the dish in your own kitchen.
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