Bizarre Foods America: San Francisco Bay Pictures Go behind the scenes with Andrew Zimmern in San Francisco to sample cookies made with crickets, lamb's head soup and more. Pinterest Facebook Twitter Email Related To: Food and Drink Photo By: Picasa Photo By: Picasa Photo By: Picasa Photo By: Picasa Photo By: Picasa Photo By: Picasa Photo By: Picasa Photo By: Picasa Photo By: Picasa Photo By: Picasa Photo By: Picasa Photo By: Picasa Andrew Zimmern preparing a shark to eat in San Francisco Andrew Zimmern, Hank Shaw and local fishing buddies prepare fresh-caught leopard shark. Pan-fried leopard shark Pan-fried leopard shark direct from San Francisco Bay. Andrew Zimmern at Chirp Bakery Andrew Zimmern gets excited when he learns Chirp Bakery's baked goods are made with cricket flour. Crickets These crickets will soon become flour at Chirp Bakery. Caramelized Mealworm Sundae A caramelized mealworm sundae from La Cocina restaurant. Andrew Zimmern at Little Kabul's Maiwand Market Andrew Zimmern is disappointed in his small take-home portion of naan from Little Kabul's Maiwand Market. Pacha or lamb's head soup Pacha, or lamb's head soup, is a traditional Afghan dish at De Afghanan in Fremont, CA. Andrew Zimmern at De Afghanan Andrew Zimmern and Afghan local Hamid Haidari enjoy an Afghan meal at De Afghanan. De Afghanan's traditional Afghan food De Afghanan's traditional Afghan food is truly a work of art -- of substantial proportions. San Jose restaurant Mezcal's chapulines San Jose restaurant Mezcal's chapulines are fried grasshoppers seasoned, sautéed and then placed in a taco. Ox Penis Soup Ox penis soup from Bun Bo Hue An Nam in East San Jose. Andrew Zimmern Andrew Zimmern dates this fermentation's start date. Fermented fish sauce at To Hyang Three-year-old fermented fish sauce at To Hyang, a Korean restaurant in San Francisco. Min Im, part-owner of To Hyang Min Im, part-owner of To Hyang, serves up traditional Korean dishes with Andrew Zimmern. Andrew Zimmern and a homemade mayo emulsifier Andrew Zimmern and the Hampton Creek Foods family want you to say hello to their little friend, a homemade mayo emulsifier. Shop This Look Powered By:Wayfair.com We may make 💰 from these links. Next Up Bizarre Foods America: Hidden Los Angeles Pictures 14 Photos Bizarre Foods: San Diego 14 Photos Bizarre Foods America: Northern California 13 Photos Bizarre Foods: L.A. Pop Up 13 Photos Bizarre Foods America: Sneak Peek Summer 2013 19 Photos Bizarre Foods America: Sneak Peek 2013 Pictures 16 Photos Bizarre Foods America: Nashville Pictures 11 Photos Bizarre Foods America: Portland Pictures 15 Photos Bizarre Foods America: Houston Pictures 15 Photos Bizarre Foods America: Denver Pictures 12 Photos We Recommend Top 10 Vacation Spots Top Vacation Spots 14 Photos 11 Things Not to Miss in San Francisco Best Nude Beaches 14 Photos How the 1906 Earthquake Changed San Francisco Food-Themed Road Trips
