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Surf and Turf

Food Paradise counts down 8 great places to enjoy surf and turf.

Delicious Eats

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Foodie Tour

About the Show

Since fantastic food is more important to many travelers than museums, hotels and souvenirs, we've compiled all the must-stop food spots across the country that offer a one-of-a-kind dining experience.

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Season 0, Episode 11

Bar Food Paradise

It's the comfort food you share with your friends and wash down with an ice-cold beer. From Buffalo to Boston to Arlington, Texas, BAR FOOD PARADISE takes a pub crawl across America to find the taverns with the tastiest treats for soaking up your favorite libations.From peanuts to potato skins, BAR FOOD PARADISE toasts some of the best pub grub around, including the oldest oyster bar in the country, an L.A. roadhouse that's been serving burgers and suds since prohibition, Buffalo's birth place of hot wings, and the home of Mexican nachos.

Sunday
Mar 5
4pm | 3c
Season 3, Episode 9

Wisconsin State Fair and The State Fair of Texas

Two fairs are better than one! Enjoy the hearty, cheesy goodness of 'America's Dairyland' at the Wisconsin State Fair and experience the deep-fried, fair food frenzy of the State Fair of Texas.

Saturday
Mar 18
4pm | 3c
Season 4, Episode 6

Stuffed

Road trip across America to discover the best stuffed foods in the nation. From a wrestling-themed restaurant in Chicago to a baked potato factory in Houston, there's nothing quite like these restaurants serving up flavorful stuffed bites.

Sunday
Mar 26
8pm | 7c
Season 4, Episode 6

Stuffed

Road trip across America to discover the best stuffed foods in the nation. From a wrestling-themed restaurant in Chicago to a baked potato factory in Houston, there's nothing quite like these restaurants serving up flavorful stuffed bites.

Sunday
Apr 23
7pm | 6c
Season 2, Episode 4

Deli-licious

We're serving up deli dishes beyond your wildest cheat-day fantasies, from Reubens to schnitzel sandwiches.

Sunday
May 14
6pm | 5c
Season 3, Episode 13

Italian Eats

Count down the eight great places to get authentic Italian food in America. From fresh ingredients to innovative twists on classic dishes, everything these Italian joints serve up is "

Wednesday
May 17
2pm | 1c
Season 6, Episode 4

BBQ Bragging Rights

From traditional to experimental, sticky-sweet to spicy, dry to saucy, America loves barbecue--and competition. Food Paradise travels through America's barbecue hot spots, pitting four regional rivals against one another for a meaty, mouthwatering mega-battle for Barbecue Bragging Rights.

Sunday
Sep 3
8pm | 7c
Season 0, Episode 22

Tailgate Paradise

College tailgating is as much about the food as it is about the game. From alligator gumbo to deer fritters we visit the best eats on college game days across the country. Americans love their sports, but what many fans love even more then the big game is the pre-game parking-lot party known as tailgating. TAILGATE PARADISE cheers on the more then 27 million sports fans and loyal alumni who gather together to eat and drink like champs in anticipation of watching others exercise. From alligator gumbo at University of Florida and creole creations at Louisiana State University, to beer and bratwurst at University of Wisconsin and peanut butter buckeyes at Ohio State, TAILGATE PARADISE hits the top spots for gridiron grub across the country. Call it local pride, school spirit, or just a great excuse to have a good time - tailgaters know how to throw a party.

Wednesday
Sep 6
1pm | 12c
Season 8, Episode 9

Minor League Baseball

Monday
Nov 27
12am | 11c
Season 7, Episode 4

Island Eats

The culinary treasures on America's most scenic islands are explored. From Hilton Head to Hawaii, these destinations feature a welcoming ambiance and cuisine worthy of the journey from the mainland.

Monday
Dec 11
3am | 2c
Season 4, Episode 10

Pub Grub

On this episode of Food Paradise, we're finding out what it takes to make bar food good again. From San Francisco to Miami, we're leaving no bar stool unturned as we tour restaurants nationwide finding who's taking boring bar food and turning it into one-of-a-kind pub grub.

Sunday
Dec 24
1pm | 12c
Season 4, Episode 5

Passport On a Plate

Food Paradise heads out on a global grub down adventure across the USA. Whether it's an authentic taste of Germany in Wisconsin, Russian comfort food in New York or a Danish adventure in California, we travel the states for some delicious cultural cuisine.

Sunday
Mar 4
3pm | 2c
Season 0, Episode 59

Destination Dining

The best destination restaurants in America are highlighted. From city rooftops and mountain retreats to upscale events and down-home hospitality, these are the most beautiful, historical and unforgettable dining experiences the country has to offer.

Wednesday
Apr 4
1pm | 12c
Season 5, Episode 4

Donut Shop

In this day and age, donuts aren't just for dessert! We're frying a batch of donuts for every meal of the day starting off in Minneapolis, MN, with a bacon, egg and cheese breakfast sandwich made on a sweet glazed donut. For lunch, we're in Texas for donuts loaded with barbecue brisket. When dinner rolls around, we're checking out donut burgers and donut French onion soup. If you've got a donut-shaped hole in your soul just waiting to be filled, you won't want to miss this!

Saturday
Jun 23
2pm | 1c
Season 8, Episode 13

Tasty Traditions

Saturday
Jun 23
3pm | 2c
Season 0, Episode 48

Food Paradise: Seafood Paradise

Food Paradise is shelling out boatloads of America's best seafood, including jumbo lump crab cakes in Maryland, heaping helpings of crawfish in Louisiana, and a loaded seafood tower in Malibu.

Sunday
Jun 24
2pm | 1c
Season 3, Episode 12

Best Mex

We're searching out eight great Mexican food restaurants with ambitious dishes that go beyond the usual beans-and-rice platter. From a Peking duck taco to brisket enchiladas, we're finding the best Mexican crowd-pleasers.

Sunday
Jun 24
3pm | 2c
Season 0, Episode 21

Food Paradise: Manliest Restaurants

From Texas, to New York, to Florida to the West Coast we're profiling the nine regional finalists of Men's Health magazine's 2011 Manliest Restaurants competition to find the best places for men to gather and enjoy a hearty feast.

Sunday
Jun 24
4pm | 3c
Season 3, Episode 4

Midnight Munchies

Bar food has made great leaps forward in recent years, so Food Paradise stays up late to find 8 great places for midnight munchies.

Sunday
Jun 24
5pm | 4c
Season 3, Episode 6

Extra Cheesy

On this episode of Food Paradise, we count down our 8 favorite places serving up the extra-cheesiest delights in the nation.

Sunday
Jun 24
6pm | 5c
Season 10, Episode 5

Hottest Dogs

From a half-pound kielbasa smothered in Swiss cheese to an all-beef dog stuffed with smoked brisket, these restaurants are all about delicious dogs and sizzling sausages.

Sunday
Jun 24
8pm | 7c
Season 10, Episode 7

Eat Like a Local: California

From authentic tacos and first-class pizza to succulent seafood paella and beer can chicken, these dishes all come with a side of great weather, breathtaking scenery and the laid-back vibes of the Golden State.

Sunday
Jun 24
9pm | 8c
Season 5, Episode 7

Noodle Nirvana

From New York City Sicilians serving spaghetti in a cone, to a Vietnamese chef in Venice Beach rolling ramen noodles in a burrito, these chefs think way outside of the pasta box. New fusions are bringing noodles to the next level, and this episode of Food Paradise has all the saucy details.

Sunday
Jun 24
10pm | 9c
Season 11, Episode 6

Slice of Heaven

Pizzerias share their most delicious spins on America's favorite pie, from a family-run institution in Chicago specializing in stuffed pizzas to a one-of-a-kind pizza palace slinging outrageous dessert pizzas.

Sunday
Jun 24
11pm | 10c
Season 10, Episode 7

Eat Like a Local: California

From authentic tacos and first-class pizza to succulent seafood paella and beer can chicken, these dishes all come with a side of great weather, breathtaking scenery and the laid-back vibes of the Golden State.

Monday
Jun 25
12am | 11c
Season 5, Episode 7

Noodle Nirvana

From New York City Sicilians serving spaghetti in a cone, to a Vietnamese chef in Venice Beach rolling ramen noodles in a burrito, these chefs think way outside of the pasta box. New fusions are bringing noodles to the next level, and this episode of Food Paradise has all the saucy details.

Monday
Jun 25
1am | 12c