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BBQ Paradise 3

The nation's tastiest BBQ; featuring fall-off-the-bone ribs, smoky chicken.

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Foodie Tour

About the Show

Since fantastic food is more important to many travelers than museums, hotels and souvenirs, we've compiled all the must-stop food spots across the country that offer a one-of-a-kind dining experience.

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Season 11, Episode 7

Hit the Road

Diners pull over and fill up on gourmet delights at these road food hot spots across the country, from classic burgers and frosty root beer floats right off of Route 61 in Louisiana to fish and chips on the Pacific Coast Highway.

Sunday
Aug 12
2pm | 1c
Season 9, Episode 11

Destination Delicious

Diners ditch their home digs and catch the culinary excitement of day trip dining, from a pound of perfect barbecue on a bun in Fort Worth, TX, to cheese curds with a Korean twist in Munster, IN.

Sunday
Aug 12
3pm | 2c
Season 6, Episode 4

BBQ Bragging Rights

From traditional to experimental, sticky-sweet to spicy, dry to saucy, America loves barbecue--and competition. Food Paradise travels through America's barbecue hot spots, pitting four regional rivals against one another for a meaty, mouthwatering mega-battle for Barbecue Bragging Rights.

Monday
Aug 13
12pm | 11c
Season 11, Episode 13

The Comfort Zone

Diners cozy up to some of the most feel-good foods around the country, including fully loaded tater tots, outrageous shakes and mouthwatering Australian meat pies.

Monday
Aug 13
1pm | 12c
Season 10, Episode 4

Sandwich Heroes

From fried bologna made fancy to bright lobster on pitch-black bread, these mild-mannered hometown standards go beyond the same-old-same-old and earning their bragging rights as sandwich heroes.

Monday
Aug 13
2pm | 1c
Season 2, Episode 4

Deli-licious

We're serving up deli dishes beyond your wildest cheat-day fantasies, from Reubens to schnitzel sandwiches.

Saturday
Aug 18
2pm | 1c
Season 9, Episode 1

The Last Food Frontier

Fantasies come true as the best views and food in Alaska are revealed. Diners forget the lower 48 as they feast under the Northern Lights on king crab legs, reindeer ragu, elk meatloaf and salmon burgers.

Saturday
Aug 18
3pm | 2c
Season 7, Episode 4

Island Eats

The culinary treasures on America's most scenic islands are explored. From Hilton Head to Hawaii, these destinations feature a welcoming ambiance and cuisine worthy of the journey from the mainland.

Monday
Aug 20
12pm | 11c
Season 9, Episode 10

The Bucket List

Diners check out the dishes you just gotta try before you die, from Philly's life-changing roast pork sandwiches and the best burger in NYC to a cavalcade of Cajun flavors at the best bayou brunch around.

Monday
Aug 20
1pm | 12c
Season 10, Episode 5

Hottest Dogs

From a half-pound kielbasa smothered in Swiss cheese to an all-beef dog stuffed with smoked brisket, these restaurants are all about delicious dogs and sizzling sausages.

Monday
Aug 20
2pm | 1c
Season 3, Episode 4

Midnight Munchies

Bar food has made great leaps forward in recent years, so Food Paradise stays up late to find 8 great places for midnight munchies.

Monday
Aug 20
3pm | 2c
Season 4, Episode 13

Better With Bacon

Restaurants across the country prove that everything is better with bacon, from Bacon Grenades in Chicago and the I Bacon Your Pardon Roll in San Diego to bacon-wrapped wings in Vegas and an all-you-can-eat bacon buffet in Milwaukee.

Monday
Aug 20
4pm | 3c
Season 4, Episode 3

Here's the Beef

We're traveling coast to coast to answer the question: Where's the Beef? From a high-end steak house in Manhattan to a rib joint in Oklahoma, we take you to the most sizzling hotspots for beef in the U.S.

Monday
Aug 20
5pm | 4c
Season 10, Episode 2

Nacho Nation

This is "nacho" average plate of chips and salsa. From filet mignon and Parmesan fondue to Thai chicken and Hawaiian pork, these restaurants are serving up mouthwatering mounds of meat and cheese.

Tuesday
Aug 21
10pm | 9c
Season 10, Episode 3

Easy as Pie

From an entire traditional Thanksgiving dinner stuffed into a pie to the Texas-sized Pumpecapple, these friendly shops across America are finding many ways to fill a pie crust.

Tuesday
Aug 21
11pm | 10c
Season 10, Episode 2

Nacho Nation

This is "nacho" average plate of chips and salsa. From filet mignon and Parmesan fondue to Thai chicken and Hawaiian pork, these restaurants are serving up mouthwatering mounds of meat and cheese.

Wednesday
Aug 22
1am | 12c
Season 10, Episode 3

Easy as Pie

From an entire traditional Thanksgiving dinner stuffed into a pie to the Texas-sized Pumpecapple, these friendly shops across America are finding many ways to fill a pie crust.

Wednesday
Aug 22
2am | 1c
Season 11, Episode 11

College Town Cravings

These A+ eateries serve up delicious food and awesome service near America's colleges and universities, from an iconic burger shop steps away from Harvard University to a beloved breakfast joint just off the University of Minnesota campus.

Saturday
Aug 25
2pm | 1c
Season 10, Episode 1

Food Hall of Fame

New dining experiences and classic comforts are brought together under one roof at these food halls, from spicy fried chicken paired with the most decadent mac and cheese at Atlanta's Krog Street Market to an intensely delicious pierogi melt at Cleveland's West Side Market.

Saturday
Aug 25
3pm | 2c
Season 7, Episode 4

Island Eats

The culinary treasures on America's most scenic islands are explored. From Hilton Head to Hawaii, these destinations feature a welcoming ambiance and cuisine worthy of the journey from the mainland.

Sunday
Aug 26
3pm | 2c
Season 7, Episode 12

Rise and Dine

From fantastical French toast and flannel-busting flapjacks to a big city egg sandwich and Sicilian omelets, diners are waking up to unbeatable breakfasts across the country.

Sunday
Aug 26
4pm | 3c
Season 9, Episode 13

Eat, Drink, Play

Great food calls for great entertainment, and these places offer spectacles that make memorable side dishes to incredible meals -- from mile-high burgers fueling music fans in Texas to a comedy show featuring fresh Atlantic seafood in Maine.

Monday
Aug 27
12pm | 11c
Season 5, Episode 9

Brain Freeze

From seriously seismic shakes in Hawaii to super-size sundaes in New Orleans, Food Paradise gets a taste of the sweet life with some of the coolest frozen treats around.

Monday
Aug 27
1pm | 12c
Season 10, Episode 6

Flavor Fiesta!

From spicy Chilean pork ribs in the Pacific Northwest to a Puerto Rican pork-tacular down in Georgia, diners are finding south-of-the-border flavor without ever leaving the States.

Monday
Aug 27
2pm | 1c
Season 10, Episode 3

Easy as Pie

From an entire traditional Thanksgiving dinner stuffed into a pie to the Texas-sized Pumpecapple, these friendly shops across America are finding many ways to fill a pie crust.

Monday
Aug 27
3pm | 2c
Season 8, Episode 5

Food Paradise XL

Check out places that excel at being XL as Food Paradise dives into dangerously large levels of deliciousness. From a seven-pound stuffed lobster in Baltimore to mammoth Mexican burritos in San Jose and a three-pound burger in Coronado, why have a little when you can have a lot?

Monday
Aug 27
4pm | 3c