Season 12, Episode 1

Howdy, Texas!

Chefs are kicking up the creativity with their big and bold flavors at these hot spots across the Lone Star State, from an Austin beer garden serving up the best of the wurst to sizzling fajitas topped with garlic butter at a Houston Tex-Mex joint.
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Tuesday
Sep 18
11pm | 10c
Wednesday
Sep 19
2am | 1c
Monday
Sep 24
5pm | 4c

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