About the Show
Comedian Tom Green travels the country taking a behind-the-scenes look at America's most massive machines, iconic landmarks and gigantic foods. At each stop he discovers how these gargantuan creations are brought to life and maintained.
Episodes
See Episode GuideBig Tex and a Giant Steak
Comedian Tom Green goes behind the scenes of the State Fair of Texas to watch 55-foot-tall cowboy come to life, answers the age-old question of how the 10-gallon hat got its name and attempts to set a record eating an 85-ounce steak.
Big Tex and a Giant Steak
Comedian Tom Green goes behind the scenes of the State Fair of Texas to watch 55-foot-tall cowboy come to life, answers the age-old question of how the 10-gallon hat got its name and attempts to set a record eating an 85-ounce steak.
Big Tex and a Giant Steak
Comedian Tom Green goes behind the scenes of the State Fair of Texas to watch 55-foot-tall cowboy come to life, answers the age-old question of how the 10-gallon hat got its name and attempts to set a record eating an 85-ounce steak.
Big Tex and a Giant Steak
Comedian Tom Green goes behind the scenes of the State Fair of Texas to watch 55-foot-tall cowboy come to life, answers the age-old question of how the 10-gallon hat got its name and attempts to set a record eating an 85-ounce steak.
Big Tex and a Giant Steak
Comedian Tom Green goes behind the scenes of the State Fair of Texas to watch 55-foot-tall cowboy come to life, answers the age-old question of how the 10-gallon hat got its name and attempts to set a record eating an 85-ounce steak.
Big Tex and a Giant Steak
Comedian Tom Green goes behind the scenes of the State Fair of Texas to watch 55-foot-tall cowboy come to life, answers the age-old question of how the 10-gallon hat got its name and attempts to set a record eating an 85-ounce steak.
Big Tex and a Giant Steak
Comedian Tom Green goes behind the scenes of the State Fair of Texas to watch 55-foot-tall cowboy come to life, answers the age-old question of how the 10-gallon hat got its name and attempts to set a record eating an 85-ounce steak.
Giant Ghosts, Big Blimps and a World Record
Tom Green explores the massively haunted Queen Mary, gets behind-the-scenes access to the Goodyear Blimp and unveils a never-before-seen giant world record.
