Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Andrew Cooks Delhi Saag Paneer 03:55 Andrew Zimmern recreates a favorite dish from his trip to Delhi. Fresh-made cheese and spinach are the main components. From: Andrew Zimmern with Bizarre Foods and Delhi, India Similar Topics: Food and Drink Related Videos Andrew Cooks Thai Chicken 03:49 Andrew Cooks Crab Cakes 03:31 Andrew Cooks Beef Rolls 03:31 Andrew Cooks Spicy Tuna 03:40 Andrew Cooks Wok-Tossed Shrimp 03:04 Andrew Cooks Beer-Garden-Style 02:59 Adam Cooks the German Way 02:36 Imperial Chinese Cooking 02:42 More Videos Home-Cooked Comfort 02:47 Andrew Eats Super Spicy Fish 04:34 Andrew's Top 5 for Alaska 03:33 Andrew Eats Pickled Fish Head 04:34 Andrew Eats Rotten Baby Fish 04:34 Andrew Eats Fish-Head Curry 01:08 Andrew Makes Fritters 04:35 Andrew's Spirit Cleanse 02:13 Andrew Makes Salami 02:02 Andrew's Southwest Favorites 04:00 Andrew's Hometown Eats 02:56 Andrew Visits Madagascar 03:54 Andrew's Midwest Moments 03:03 Andrew Visits Finland 03:56 Andrew's Southern Favorites 03:34 Andrew's Mystery Dinner 02:06 We Recommend Andrew Zimmern's Favorite 'Bizarre Foods' Dishes Delhi Saag Paneer Andrew Zimmern's Best 'Bizarre Foods' Photos 13 Photos 'Bizarre Foods' Andrew Zimmern Hunts Down Hidden-Gem Foods Andrew Zimmern Reflects on 10 Years of 'Bizarre Foods' Andrew Zimmern Gets a Taste of the American Experience This Season on 'Bizarre Foods'