Pinterest Facebook Twitter Email Embrace the Proscuitto 02:14 View Video Info Find out what makes Istrian charcuterie so unique. From: Samantha Brown Similar Topics: Food and Drink Related Videos Tony Tries Tickets 02:28 Rome's Testaccio Market 01:59 Tony's Best and Worst Moments 01:57 Andrew's Top 5 for Paris 05:29 Bitterballen 03:21 Nick's Favorite Scottish Eats 04:07 Sam Shops for Cheese in Paris 02:38 Sam Tries Currywurst in Berlin 01:26 More Videos A Culinary Tour of Rome 03:37 Cote de Boeuf in Paris 03:03 Poffertjes 02:44 Caramelized Pork Belly 02:19 Sam's Danish-Style Hot Dog 01:38 Andrew Cooks Beer-Garden-Style 02:59 Madrid's Chocolaterias 01:11 Relive Paris With Tony 05:42 Rules for Portuguese Food 02:31 Schweinebraten 01:56 A Classic Salzburg Beer Hall 00:00 Tony Tries Neapolitan Cuisine 02:48 Sam Shares Food in Athens 01:38 Barcelona's Fried Lobster 02:23 Missing Scene: Cheese in Paris 02:48 Crema Catalana 03:00
