We're getting so close to the #1 spot on our countdown, we can almost smell it! Mmm... But for now we're still counting down more of the country's best places to chow down. Numbers 40-21 are chock full of ...Go to Episode
We head just under the Brooklyn Bridge for some of Brooklyn's most famous pizza. Bring cash and an appetite, because at Grimaldi's, it's no credit and no slices!
19 Old Fulton St., Brooklyn, NY 11201
We find a completely unique experience in Tucson -- a hospital-clinic-themed restaurant where the prescription to happiness is a big, greasy burger and all-you-can-eat fries cooked in lard!
6185 W. Chandler Blvd., Chandler, AZ 85226
For a traditional taste of Hawaiian cuisine, we head to Helena's for their authentic pipikaula: short rib, soaked in flavorful soy sauce, hung out to dry then thrown into the fryer for a succulent, beefy taste of the islands.
1240 N School St., Honolulu, HI 96817
We settle an age-old debate in the Motor City over who has the best Detroit-style chilidog -- Lafayette or American. It's the clash of the Coney dogs!
118 & 114 W. Lafayette Blvd., Detroit, MI 48226
Markey's Lobster Pool
One of the best places for New England's biggest and freshest lobster rolls.
420 State Route 286, Seabrook, NH 03875
We crack into Maryland's best hard-shell crabs at Obrycki's where a secret blend of seasoning and fun have been bringing crab-lovers back for over half a century.
1727 E. Pratt St., Baltimore, MD 21231
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