Pittsburgh

Andrew explores the favorite foods of Pittsburgh - home to a half-pound fish sandwich! A working-class town built on hearty recipes like kielbasa, stuffed cabbage and pierogi, Pittsburgh pride is served with fries on the side.

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  • Tuesday
    March 28
    1:30pm | 12:30c
  • Monday
    April 10
    8pm | 7c
  • Tuesday
    April 11
    3am | 2c

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