Adam is at the NFL's opening game in Green Bay, WI, to showcase the city’s best game day eats, including butter burgers, brats & cheese curds. He coaches Packers fans through a 93-ounce burger called the Gravedigger Challenge.
Adam Richman is in Dallas, Texas to try a variety of authentic German sausages, some Texas-style brisket, and to guide the hungry member of Man V. Food Nation, Pete MacGillis, through the Super Pho Challenge at Sprouts SpringRoll & Pho.
Adam is in St. Paul, MN sampling authentic Neapolitan pizza and a baked potato topped with every BBQ side. Finally, Adam coaches the youthful Jon Wolf to eat 2 spicy Juicy Lucy’s and 2-lbs. of fries in 45 minutes.
Adam Richman visits Indianapolis, IN, home of racing's legendary Indy 500 and some of the best food at the crossroads of America. His challenge? The Big Ugly Burger Challenge at Bub's Burgers and Ice Cream.
Adam Richman visits Big Sky Country in historic Butte, MT, where he samples a local staple: the pasty, a delicious meat and vegetable-filled pastry whose culinary tradition is as old as the mines that gave Butte the nickname the "Richest Hill on Earth".