Tony Talks With David Simon | Travel Channel

Tony Talks With David Simon 02:56

View Video Info

Tony talks to Treme co-writer David Simon about Louisiana cuisine.

From: Anthony Bourdain: No Reservations and Cajun Country

Related Videos

Relive Cajun Country with Tony 03:42

Fort St. Philip Cannonballs 03:08

The Battle of Georgia Landing 02:58

New Orleans Neighborhoods 02:24

Desire's Red Beans and Rice 02:36

Treme with Lolis Elie 01:50

Po' Boys in New Orleans 04:00

Tour Historic New Orleans 02:32

Adam's Sandwich Love 01:40

Spanish Silver and Buttons 02:46

A Wasted Day? 02:36

Welcome to the Fort 02:38

Stuck in Prison During Katrina 03:28

The Sad Roots of Jazz 03:02

The Forgotten Man of Jazz 02:09

The Alligator Cat 01:42

Dirty Tricks on the Dig 02:35

Adam Meets His Oyster Match 01:58

Cool and Icy in the Big Easy 02:22

New Orleans' Best Restaurants 01:22

Willie Mae's Scotch House 02:29

Making Money in New Orleans 02:37

Taceaux Loceaux Food Truck 02:30

Gene's Curbside Daiquiris 02:38

We Recommend

Haunted Hotels 10 Photos

America's Best Food Festivals

Award-Worthy Film Locations You Can Visit This Year 8 Photos

Top 10 Vampire Destinations 10 Photos

Haunted Bed and Breakfasts

Best New Orleans Food and Drink