Tony Talks With David Simon 02:56

View Video Info

Tony talks to Treme co-writer David Simon about Louisiana cuisine.

From: Anthony Bourdain: No Reservations and Cajun Country

Related Videos

Relive Cajun Country with Tony 03:42

Tony Talks Ethics 02:59

Tony Talks Rock 'n' Roll 02:50

Tony & Jacques Talk Chocolate 02:35

Uncle Tony's Advice 01:09

Tony's Brooklyn Bourdainisms 01:07

Tony's LA Charm 01:16

Tony's Austin Bourdainisms 01:03

Tony's Faux Travel Guide 02:04

What Does Tony's Tattoo Mean? 02:08

Anthony's Top 5 in Washington 02:39

Anthony's Top 5 at High Meadow 02:36

Tony's Tips for Los Angeles 05:14

Get Tony's NYC Travel Tips 02:45

Tony's Top NYC Burger Spots 02:49

Anthony Visits Woodstock 03:44

Adam Talks Incendiary Curry 02:39

Tony's Atlanta Food Picks 03:04

Tony's 24-Hour NYC Trip Tips 04:27

Tony Muia's Consiglieres 02:51

Tony Shoots Skeet 02:46

Trash Talk 04:02

Tony's Favorite NYC Bars 03:29

Tony's Drinks of Choice 02:51

We Recommend

St. Simon's Island: Eat, Drink and Party Island-Style 9 Photos

The Norton Simon Museum

Anthony Bourdain's Travel Tips for New York

Anthony Bourdain’s Top 5 Holiday Travel Tips

Anthony's Favorite Hotels 10 Photos

After Anthony Pictures 15 Photos