St. Petersburg

Get ready to challenge all your pre-conceived notions of Russian life. Andrew's taking a culinary tour through St. Petersburg, the cultural capitol of Russia.

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U Toichi Na Blinax

At this popular cafeteria-style restaurant, Andrew tries fried fish with garlic and dill sauce, potato salad with wild mushrooms, cold borscht and cow's tongue.

St. Petersburg, Russia

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Podvorye

In search of an authentic Russian-style restaurant, Andrew heads about 30 km south of St. Petersburg to enjoy Russian folk music and try Salo (cured pork fat eaten on bread), pickled lamprey and brown bear.

16 Filtrovskoye Shosse, Pavlovsk, St. Petersburg 196625, Russia

 

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