Pinterest Facebook Twitter Email Let's Make Spinach Ricotta 02:15 Andrew is in the kitchen at Pittsburgh's Pierogies Plus to make ... pierogies. From: Andrew Zimmern, Bizarre Foods and Pittsburgh: Catfish & Kiska Similar Topics: Food and Drink Related Videos Holy Rattlesnake! 00:00 A Pittsburgh Legend 02:02 Robert Wholey Fish Market 02:28 Primanti Bros Cap and Cheese 02:35 Meat and Potatoes 03:01 Let's Take the Suck Out of It 01:20 Beiler's Doughnuts 02:23 Snapper Soup 03:10 More Videos Extra Serving: Best Ice Cream 02:33 Root Beer Float Beginnings 04:07 Sharp Provolone Cheesesteak 02:05 Liberica Coffee Tasting 02:26 Tony Luke's Juicy Cheesesteak 01:26 Fun on a Bun at PYT 01:50 Pat's is King of Cheesesteaks 01:23 Ultimate Cheesesteak Q&A 02:54 Philly's Famous Cheesesteaks 02:09 Final Bite: DiNic's Pork 02:13 Philly's Hangover Cure 03:01 Southern-Style Soul Food 02:33 Loser Drinks the Hot Dog Water 01:42 A Day With Todd Carmichael 04:19 Pittsburgh's German Cold-Cut 02:29 Primanti Bros. Sandwich 01:44 We Recommend 7 New Wonders of the World 14 Photos No-Passport-Required Destinations 20 Photos World's Coolest Pools 26 Photos 50 of the Most Charming Small Towns in America 50 Photos World's Best Art Destinations 15 Photos 20 Must-Eat Foods From Around the World 20 Photos
